Seven years ago D’ALBORA Marinas The Spit welcomed Ormeggio into the fold. There’s been many changes around the Marina since then, but there one thing that hasn’t wavered is the fine dining experience brought to you by chef Alessandro Pavoni.

Recently reclaiming two hats in the SMH Good Food Guide, Ormeggio has become a destination for both foodie types and diners who are looking for the ultimate experience.

The degustation menus with matching wines are carefully composed with the Chef and Sommelier taking diners on a full-flavoured jaunt through Italy.

We suggest taking the boat out on a Sunday morning, enjoying Middle Harbour, then when you head back in, giving into the indulgence of a completely stressless Sunday dinner. A spectacular Sunday, with a spectacular view and spectacular food. $69 for five courses or $129 with matching wines.

To celebrate their seventh birthday, Ormeggio are putting on a ‘best of’ menu with seven courses featuring diners favourite meals from the past seven years. Wednesday 16th November dinner and Thursday 17th November lunch and dinner.

Visit Ormeggio for more information or to book.